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4933 Magazine Street
Our original location, right in the heart of Uptown. Walk in, grab a seat, watch the oven do its thing.

Magazine Street, Naturally
Steps from Audubon Park, surrounded by oak trees and great architecture — Uptown's most walkable strip happens to be exactly where you're hungry.

The Oven Is Open
Sit at the right angle and you'll watch every pizza come to life. The open kitchen keeps things honest — and pretty theatrical on a Friday night.
Come Hungry

What the Guests Say
"The pizza is now my new favorite in Nola. Our server went above and beyond — we already can't wait to go back." — Phoebe McMahon ⭐⭐⭐⭐⭐

Find Us Uptown
4933 Magazine St, New Orleans, LA 70115 · (504) 301-4978 · Street parking on Magazine — arrive early on weekends.

Come for the Pizza, Stay for the Good Times
Wood-fired Neapolitan pizza on Magazine Street and Harrison Ave. First come, first served.

A Custom Oven From Italy
We built this place around a wood-burning oven shipped from Italy. We built this place around a wood-burning oven from Italy. Any spot in the dining room is a front-row seat to watch your pizza bake.
Pizza, Antipasti & More

Happy Hour, Wed–Fri 3–5pm
Half-price pizza, draft beers, wines, and well cocktails. Dine-in only. See you at 3.

Every Day Is Pizza Sunday
A custom wood-burning oven from Italy, a Magazine Street address in Uptown New Orleans, and a simple idea: serious pizza that feels like a neighborhood party.
Featured
Frequently Asked Questions
What are you known for?
We are known for Salads, Carbonara, Prosciutto, Spaghetti, Cannoli, Pasta, Caprese, Meatballs, Caesar Salad, Stromboli, Wings, Spaghetti Carbonara, and Garlic Knots
What areas do you serve?
We serve the following areas: Marrero, Walkertown, Westwego, Uptown, Harvey, Bridge City, West Riverside, Gretna, Milan, Southport, Metairie, Irish Channel, Jefferson, Shrewsbury, Black Pearl, Broadmoor, Audubon, Touro, Terrytown, and Marlyville - Fontainebleau.










